Pastis Jaune Le Pertuis

Pastis (fr. Pastis) - an alcoholic beverage produced and distributed throughout France. It is an anise tincture. For the production of pastis requires about 50 plants and spices.
It is drunk both after a luxurious feast, and before going to bed or even between meals. It is possible to combine pastis by any dishes, it is believed that it is ideally combined with fish, for example, with tuna in olive oil.